Egg whites beaten with cream of tartar, then sugar until those famous stiff peaks form...golly, that's good meringue! A nice, basic recipe.
3 egg whites
¼ teaspoon cream of tartar
¾ cup white sugar
Instant Strawberry Ice Cream
Dessert
Directions
In large bowl beat egg whites and cream of tartar with electric mixer until foamy. Gradually add sugar beating until mixture forms stiff peaks.
Nutritional Information
Good Meringue
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
Tiny Banana Cream Pies
Pineapple Poke Cake
No-Bake Peanut Butter Candy
Homemade Candy Bars
Valentine Night Strawberries
Gluten-Free Snickerdoodles
Orange Raisin Cake
Penuche
Gluten-Free Blueberry Cake
Cashew-Topped Lemon Brownie
Irresistible Oatmeal Cream Pies
Chocolate Fruit Tart
Banana Cream Frosting
Rhubarb Cream Pie
Cornmeal Coconut Cookies
Marietta's Butterscotch Bourbon Biscotti
Beth's Orange Cookies
Condensed Milk Chocolate Frosting
Black Forest Cake II
Graham Cracker Pudding Pie
Crisp Evenings Blackberry Cake
No-Sugar Baked Apples
Healthier Pie Crust
Maraschino Cherry Chocolate Cookies
Vegan Coconut Caramel
Cannoli Dip
Rhubarb Sauce II
Famous Hot Fudge Topping
Copycat Nutella
Butterscotch Sauce