Keto Shrimp Alfredo

Recipesfull introduces to you: Shrimp Recipes. (Keto Shrimp Alfredo). Tender shrimp in our famous creamy keto garlic-Parmesan sauce, without the carbs! One forkful and you'll wonder where this has been all your life... I serve mine over a bed of steamed shredded cauliflower. Good over spinach salad as well!

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 6

Yield: 6 servings

Keto Shrimp Alfredo

Ingredients

2 tablespoons salted butter

1 pound uncooked medium shrimp

peeled and deveined

1 (8 ounce) package cream cheese

cubed

½ cup heavy whipping cream

1 tablespoon garlic powder

1 tablespoon dried basil

2 teaspoons salt

1 tablespoon ground black pepper

1 ½ cups grated Parmesan cheese

1 teaspoon psyllium husk

½ cup baby kale

5 sun-dried tomatoes

cut into strips

Shrimp and Cheesy Grits with Bacon

Seafood

Directions

Step 1

Melt butter in a large skillet over medium heat. Add shrimp; reduce heat to medium-low. Cook turning shrimp after 30 seconds until only slightly pink about 1 minute. Add cream cheese and heavy cream; increase heat to medium. Cook stirring frequently until cream cheese is melted and no lumps remain about 2 minutes.

Step 2

Sprinkle garlic powder basil salt and pepper into the skillet and stir well. Mix in Parmesan cheese until well combined. Let simmer until sauce starts to thicken about 5 minutes. Add psyllium husk. Cook and stir until desired thickness is reached 5 to 7 minutes more. Fold in kale and sun-dried tomatoes. Remove from heat.

Nutritional Information

Keto Shrimp Alfredo

Servings Per Recipe:6

Calories: 448.3

% Daily Value *

Protein: 27.1g 54%

Carbohydrates: 18g 6%

Dietary Fiber: 3.9g 16%

Sugars: 9.5g

Fat: 31.3g 48%

Saturated Fat: 18.9g 95%

Cholesterol: 211.1mg 70%

Vitamin A Iu: 1429IU 29%

Niacin Equivalents: 9.2mg 71%

Vitamin B6: 0.2mg 16%

Vitamin C: 11.6mg 19%

Folate: 28.4mcg 7%

Calcium: 338.1mg 34%

Iron: 5.4mg 30%

Magnesium: 83.5mg 30%

Potassium: 1059.9mg 30%

Sodium: 1854.5mg 74%

Thiamin: 0.2mg 17%

Calories From Fat: 282.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.