Magic Peanut Butter Middles

In small bowl blend flour cocoa and baking soda. Mix until well blended.

In large bowl beat white and brown sugars butter or margarine and 1/4 cup peanut butter until light and fluffy. Add vanilla and egg beat. Stir in flour mixture until blended. Set aside.

To make Filling: Combine confectioner's sugar and 3/4 cup peanut butter. Blend well.

Roll filling into 30 1-inch balls. For each cookie with floured hands shape about 1 tablespoon of dough around 1 peanut butter ball covering completely. Place 2 inches apart on an ungreased cookie sheet. Flatten with glass dipped in white sugar.

Bake at 375 degrees F (190 degrees C) for 7-9 minutes. When cookies are done they should be set and slightly cracked.