No Bake Cheesecake II

Recipesfull introduces to you: Cheesecake Recipes. (No Bake Cheesecake II). Very easy recipe and light texture. Great summer dessert recipe. To make 2 pies, multiply recipe by 1.5.

Brief

Prep 30 mins

Additional: 2hrs

Total: 2hrs30 mins

Servings: 12

Yield: 1 - 9 inch cheesecake

No Bake Cheesecake II

Ingredients

2 (8 ounce) packages cream cheese

softened

2 cups frozen whipped topping

thawed

1 cup white sugar

1 teaspoon vanilla extract

1 (21 ounce) can apple pie filling

1 (9 inch) prepared graham cracker crust

New York Italian Style Cheesecake

Dessert

Directions

Step 1

Beat cream cheese sugar and vanilla extract until smooth. Fold in Cool Whip.

Step 2

Fill pie crust and top with pie filling. Chill 1 to 2 hours before serving.

Nutritional Information

No Bake Cheesecake II

Servings Per Recipe:12

Calories: 372.1

% Daily Value *

Protein: 3.8g 8%

Carbohydrates: 45g 15%

Dietary Fiber: 0.8g 3%

Sugars: 26.4g

Fat: 20.6g 32%

Saturated Fat: 11.8g 59%

Cholesterol: 41.1mg 14%

Vitamin A Iu: 671.4IU 13%

Niacin Equivalents: 1mg 8%

Vitamin C: 0.5mg 1%

Folate: 9.1mcg 2%

Calcium: 36.5mg 4%

Iron: 1mg 6%

Magnesium: 6.7mg 2%

Potassium: 85.3mg 2%

Sodium: 235.4mg 9%

Calories From Fat: 185.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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