Quick and Easy Peach Cheesecake

Recipesfull introduces to you: Cheesecake Recipes. (Quick and Easy Peach Cheesecake). This cool, creamy pie is super easy and delicious! It can be made using all low-calorie ingredients for a light dessert!

Brief

Prep 15 mins

Additional: 1hr

Total: 1hr15 mins

Servings: 16

Yield: 2 9-inch cheesecakes

Quick and Easy Peach Cheesecake

Ingredients

2 (8 ounce) packages cream cheese

softened

½ cup confectioners' sugar

1 teaspoon vanilla extract

2 (12 ounce) jars peach preserves

1 (8 ounce) container whipped topping

2 (8 inch) prepared graham cracker crusts

Mary's Cheesecake

Dessert

Directions

Step 1

Beat cream cheese in a large bowl with an electric hand mixer until smooth.

Step 2

Spoon confectioners' sugar into cream cheese and beat until fully incorporated.

Step 3

Beat vanilla and peach preserves into cream cheese mixture until combined.

Step 4

Fold whipped topping into cream cheese mixture until evenly smooth.

Step 5

Divide cream cheese mixture between the two prepared graham cracker crusts and spread evenly. Refrigerate until set at least 1 hour.

Nutritional Information

Quick and Easy Peach Cheesecake

Servings Per Recipe:16

Calories: 365.4

% Daily Value *

Protein: 3g 6%

Carbohydrates: 48.8g 16%

Dietary Fiber: 0.4g 2%

Sugars: 40g

Fat: 18.4g 28%

Saturated Fat: 10.3g 52%

Cholesterol: 30.8mg 10%

Vitamin A Iu: 552.8IU 11%

Niacin Equivalents: 1mg 8%

Folate: 8.8mcg 2%

Calcium: 27.3mg 3%

Iron: 0.8mg 5%

Magnesium: 5.7mg 2%

Potassium: 52.5mg 2%

Sodium: 212.5mg 9%

Calories From Fat: 165.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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