Popular - Drinks
This is a fast, easy way to make homemade root beer. Rather than fermenting it yourself, you can take a shortcut using carbonated water (club soda).
Prep 5 mins Cook: 5 mins Additional: 45 mins Total: 55 mins Servings: 8 Yield: 8 servings
Quick and Easy Root Beer
2 cups water
3 cups white sugar or to taste
2 tablespoons root beer extract
2 liters carbonated water
Drinks Step 1 Mix the water and sugar together in a saucepan and bring to a boil. Reduce heat to a simmer and stir until the sugar has dissolved. Stir in the root beer extract and allow to cool for about 15 minutes. Step 2 Pour the root beer mixture into a 1-gallon pitcher or bottle and slowly pour in the carbonated water. Refrigerate until cold; serve over ice.
Servings Per Recipe:8 Calories: 290.3 % Daily Value * Carbohydrates: 75g 24% Sugars: 74.9g Calcium: 9.6mg 1% Magnesium: 3mg 1% Potassium: 4.5mg Sodium: 8.9mg
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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