Considered the cousin of the Manhattan cocktail, the Rob Roy combines Scotch whisky with sweet vermouth for a smokier flavor.
1 ½ fluid ounces Scotch whisky
¾ cup sweet vermouth
1 cup ice
Drinks
Directions
Combine vermouth and whisky in a cocktail mixing class. Add ice and stir until chilled. Strain into a chilled cocktail glass.
Nutritional Information
Rob Roy Cocktail
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
Jennifer's Granola
Ultimate Irresistible Granola
Grandma's Russian Tea
Chai Martini
Sesame Seed Juice
Winter Spice Screwdriver
Channel Marker
Chocolate Cheesecake Milkshake
Pear Mimosa
Watermelon Martini
Mudslide Mousse Shots
Apple Pie in a Jar Drink
Summer Crunch Smoothie
Keto Avocado-Spinach Smoothie
Ube Milkshake
Pumpkin Spice Latte
Tornado Twist
Party Punch VII
The REAL Long Island Iced Tea
Susan's Key Lime Martini
Homemade Cranberry Liqueur
Creamy Apple Cider Float
Kerri's Holiday Punch
Double-O Seven
Heavenly Honeydew Juice
Paloma Picante
Blackberry-Cucumber Vodka Tonic
Apple Crisp II
Easy Homemade Pie Crust
Pumpkin Cannoli
Bread Pudding II
Contact: [email protected]