Popular - Appetizer and Snack
These are great for just about anything--salads, soups, snacking, in meat loaf, etc.
Prep 15 mins Total: 15 mins Servings: 24 Yield: 24 servings
Seasoned Oyster Crackers
2 (12 ounce) packages oyster crackers
1 cup vegetable oil
1 ½ tablespoons dry Ranch-style dressing mix
1 teaspoon lemon pepper
1 teaspoon dried dill weed
½ teaspoon garlic salt
Appetizer and Snack Step 1 In a large bowl toss together the crackers and oil until completely coated. Add dressing mix lemon pepper dill and salt and toss until evenly covered. Store in a zip lock bag or other air tight container.
Servings Per Recipe:24 Calories: 210.5 % Daily Value * Protein: 2.3g 5% Carbohydrates: 18.5g 6% Dietary Fiber: 0.9g 3% Sugars: 1.1g Fat: 14.1g 22% Saturated Fat: 2.7g 14% Vitamin A Iu: 2.5IU Calcium: 14.8mg 2% Iron: 1.1mg 6% Magnesium: 0.3mg Potassium: 4mg Sodium: 623.3mg 25% Calories From Fat: 127.1
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
|
recipesfull.net
Discover some of the finest recipes from around the world, crafted to bring delicious flavors straight to your home kitchen.
Disclaimer: All content on this website is for informational purposes only. For official dietary guidelines, allergen advice, or food safety standards applicable to your region, please consult directly with your local government health and food safety authorities (such as the FDA in the US or EFSA in Europe).