Slow Cooker Peach Cobbler

Recipesfull introduces to you: Slow Cooker Recipes. (Slow Cooker Peach Cobbler). Easy way to enjoy this delicious Southern dessert. Serve warm topped with vanilla ice cream.

Brief

Prep 15 mins

Cook: 4hrs

Total: 4hrs15 mins

Servings: 6

Yield: 6 servings

Slow Cooker Peach Cobbler

Ingredients

¾ cup old-fashioned oats

¾ cup white sugar

⅔ cup brown sugar

½ cup all-purpose baking mix (such as Bisquick®)

¾ teaspoon ground cinnamon

5 fresh peaches - peeled

pitted

and sliced

Cuban Ropa Vieja

Tips

Directions

Step 1

Grease the inside of a 3- to 4-quart slow cooker crock.

Step 2

Mix oats white sugar brown sugar baking mix and cinnamon together in a bowl; stir in peaches and spoon mixture into prepared slow cooker.

Step 3

Cook on Low for 4 hours.

Nutritional Information

Slow Cooker Peach Cobbler

Servings Per Recipe:6

Calories: 258.4

% Daily Value *

Protein: 2.1g 4%

Carbohydrates: 59g 19%

Dietary Fiber: 1.4g 5%

Sugars: 45.9g

Fat: 2.2g 3%

Saturated Fat: 0.5g 3%

Vitamin A Iu: 3IU

Niacin Equivalents: 0.9mg 7%

Vitamin C: 34.9mg 58%

Folate: 3.4mcg 1%

Calcium: 46.7mg 5%

Iron: 1mg 5%

Magnesium: 17.8mg 6%

Potassium: 99.5mg 3%

Sodium: 134.4mg 5%

Thiamin: 0.1mg 9%

Calories From Fat: 19.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.