Sopranos Style Tiramisu

Recipesfull introduces to you: Italian Recipes. (Sopranos Style Tiramisu). Light, traditional-tasting tiramisu. Cognac can be substituted for amaretto liqueur. Dark coffee can be substituted for espresso.

Brief

Prep 30 mins

Additional: 2hrs

Total: 2hrs30 mins

Servings: 12

Yield: 12 servings

Sopranos Style Tiramisu

Ingredients

1 pound mascarpone cheese

1 cup white sugar

2 tablespoons amaretto liqueur

or more to taste

1 cup heavy whipping cream

1 cup cold espresso

24 ladyfingers

lightly toasted

2 (1 ounce) squares unsweetened chocolate

divided

Italian Herb Bread I

World Cuisine

Directions

Step 1

Whisk mascarpone cheese sugar and amaretto liqueur together in a bowl until smooth.

Step 2

Beat cream in a glass or metal bowl until soft peaks form. Lift your beater or whisk straight up: whipped cream will form soft mounds rather than a sharp peak. Fold whipped cream into mascarpone mixture.

Step 3

Pour espresso into a bowl. Dip ladyfingers into espresso and arrange 12 dipped ladyfingers in an 8-inch square pan. Spread 1/2 the mascarpone mixture over ladyfingers. Grate 1 chocolate square over mascarpone layer. Repeat a second layer with remaining dipped ladyfingers mascarpone mixture and chocolate respectively. Refrigerate tiramisu until set at least 2 hours.

Nutritional Information

Sopranos Style Tiramisu

Servings Per Recipe:12

Calories: 409.1

% Daily Value *

Protein: 6.1g 12%

Carbohydrates: 33g 11%

Dietary Fiber: 1g 4%

Sugars: 17.9g

Fat: 29.4g 45%

Saturated Fat: 16.3g 82%

Cholesterol: 123.1mg 41%

Vitamin A Iu: 954.3IU 19%

Niacin Equivalents: 2.3mg 17%

Vitamin C: 0.2mg

Folate: 19.2mcg 5%

Calcium: 82.6mg 8%

Iron: 1.6mg 9%

Magnesium: 35.3mg 13%

Potassium: 102.2mg 3%

Sodium: 64.2mg 3%

Thiamin: 0.1mg 7%

Calories From Fat: 264.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.