Spicy Salsa

Recipesfull introduces to you: Salsa Recipes. (Spicy Salsa). This salsa is a spicy fresh addition to any Mexican meal and it's great on breakfast burritos. If you'd like to decrease the heat of the jalapenos, remove the seeds and membranes from the peppers before dicing them.

Brief

Prep 15 mins

Additional: 45 mins

Total: 1hr

Servings: 20

Yield: 3 cups

Spicy Salsa

Ingredients

3 large ripe tomatoes

diced

3 roma (plum) tomatoes

diced

4 green onions

finely chopped

4 fresh jalapeno peppers

finely diced

1 stalk celery

finely diced

4 tablespoons chopped fresh cilantro

1 clove garlic

minced

1 tablespoon fresh lime juice

2 teaspoons ground black pepper

salt to taste

Black Bean and Corn Salsa

Appetizer and Snack

Directions

Step 1

In a large bowl combine the tomatoes plum tomatoes green onions peppers celery cilantro garlic lime juice pepper and salt to taste. Refrigerate for 45 minutes before serving.

Nutritional Information

Spicy Salsa

Servings Per Recipe:20

Calories: 9.8

% Daily Value *

Protein: 0.5g 1%

Carbohydrates: 2.2g 1%

Dietary Fiber: 0.7g 3%

Sugars: 1.2g

Fat: 0.1g

Vitamin A Iu: 406IU 8%

Niacin Equivalents: 0.3mg 3%

Vitamin B6: 0.1mg 3%

Vitamin C: 7mg 12%

Folate: 9.9mcg 3%

Calcium: 8.6mg 1%

Iron: 0.2mg 1%

Magnesium: 6mg 2%

Potassium: 113.4mg 3%

Sodium: 4.3mg

Calories From Fat: 1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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