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This weird dark brown gelatin dessert looks like a mound of soil with flowers and worms sticking out. Kids will love it.
Prep 10 mins Additional: 4hrs Total: 4hrs10 mins Servings: 10 Yield: 10 servings
Topsoil Garden Jell-O
1 (3 ounce) package lime-flavored gelatin mix (such as Jell-O®)
1 (3 ounce) package blueberry-flavored gelatin (such as Jell-O®)
1 (3 ounce) package cherry-flavored gelatin (such as JELL-O®)
3 cups boiling water
3 cups cold water
12 gummi worms
fresh flowers for garnish
Dessert Step 1 Dissolve lime blueberry and cherry gelatin mixes with boiling water in a bowl. Stir cold water into gelatin and refrigerate until firm about 4 hours. Step 2 Unmold gelatin by dipping bowl in hot water until gelatin loosens; invert bowl over a platter to release. Decorate top of gelatin with gummi worms and flowers.
Servings Per Recipe:10 Calories: 124.7 % Daily Value * Protein: 3g 6% Carbohydrates: 29.4g 10% Sugars: 19g Folate: 0.3mcg Calcium: 4.5mg 1% Magnesium: 1.6mg 1% Potassium: 2mg Sodium: 103.2mg 4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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