Vegan Tahini Dressing

Salad Dressing - Side Dish

A vegan tahini dressing with just 3 ingredients, which you can use almost anywhere! It's delicious as a salad dressing on a simple green salad, or use it in a falafel wrap, or drizzled over roasted vegetables like cauliflower or carrots.

Brief

Prep 5 mins

Total: 5 mins

Servings: 6

Yield: 6 servings

Vegan Tahini Dressing

Ingredients

¼ cup tahini

2 tablespoons lemon juice

or more to taste

¼ teaspoon salt

or to taste

2 tablespoons warm water

or as needed

Creamy Garlic Italian Dressing

Side Dish

Directions

Step 1

Mix tahini lemon juice and salt in a bowl until smooth and well incorporated. Stir in warm water 1 tablespoon at a time to achieve a drizzling consistency. Adjust dressing with more salt or lemon juice as desired.

Nutritional Information

Vegan Tahini Dressing

Servings Per Recipe:6

Calories: 60.3

% Daily Value *

Protein: 1.7g 3%

Carbohydrates: 2.5g 1%

Dietary Fiber: 0.9g 4%

Sugars: 0.2g

Fat: 5.3g 8%

Saturated Fat: 0.7g 4%

Vitamin A Iu: 7.6IU

Niacin Equivalents: 1.1mg 8%

Vitamin C: 2.3mg 4%

Folate: 10.4mcg 3%

Calcium: 42.8mg 4%

Iron: 0.9mg 5%

Magnesium: 9.8mg 4%

Potassium: 47.3mg 1%

Sodium: 108.5mg 4%

Thiamin: 0.1mg 12%

Calories From Fat: 48

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.