Wonton Soup With A Kick

Recipesfull introduces to you: More Soup Recipes. (Wonton Soup With A Kick). Slightly spicy variation of wonton soup. Cooking the wontons in water rather than broth helps keep the broth clear. Either fresh or frozen wontons can be used.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 4

Yield: 4 servings

Wonton Soup With A Kick

Ingredients

8 cups chicken broth

3 tablespoons soy sauce

2 teaspoons sesame oil

2 teaspoons rice wine vinegar

2 teaspoons lemon juice

2 teaspoons minced garlic

1 ½ teaspoons chile-garlic sauce (such as Sriracha®)

salt to taste

8 cups water

20 wontons

Chicken Tortilla Soup II

Soup, Stew and Chili

Directions

Step 1

Combine chicken broth soy sauce sesame oil rice wine vinegar lemon juice garlic chile-garlic sauce and salt in a large pot over medium heat; bring to a simmer and cook until hot about 10 minutes.

Step 2

While the broth simmers bring water to a boil in a separate pot. Cook wontons in boiling water until heated through about 5 minutes. Remove from water with a slotted spoon and add to the soup.

Nutritional Information

Wonton Soup With A Kick

Servings Per Recipe:4

Calories: 293.2

% Daily Value *

Protein: 17.7g 35%

Carbohydrates: 33.5g 11%

Dietary Fiber: 1.1g 5%

Sugars: 2.3g

Fat: 9g 14%

Saturated Fat: 2.2g 11%

Cholesterol: 84.2mg 28%

Vitamin A Iu: 67.6IU 1%

Niacin Equivalents: 0.5mg 4%

Vitamin C: 2mg 3%

Folate: 2.1mcg 1%

Calcium: 19.4mg 2%

Iron: 0.3mg 2%

Magnesium: 10.4mg 4%

Potassium: 39.7mg 1%

Sodium: 3373.2mg 135%

Calories From Fat: 80.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.