7-Layer Chili Dip Recipe

Recipesfull introduces to you: Popular Recipes. (7-Layer Chili Dip Recipe). Put your chili to good use with this great-tasting dip.

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 8

Yield: 8 servings

7-Layer Chili Dip Recipe

Ingredients

1 (8 ounce) package cream cheese

softened

½ cup milk

3 cups shredded Cheddar cheese

divided

1 (15 ounce) can HORMEL® Chili No Beans

heated

1 cup shredded lettuce

½ cup sliced green onions

½ cup sliced ripe olives

½ cup chopped tomato

1 cup Crackers or chips

Tips

Directions

Step 1

In small bowl blend together cream cheese milk and 2 cups shredded cheese. Spread mixture onto large serving platter.

Step 2

Spoon warm chili over cheese layer. Continue to layer remaining ingredients (lettuce remaining cheese onions olives and tomatoes). Serve with crackers or chips for dipping.

Nutritional Information

7-Layer Chili Dip Recipe

Servings Per Recipe:8

Calories: 491.1

% Daily Value *

Protein: 19.4g 39%

Carbohydrates: 24.7g 8%

Dietary Fiber: 2g 8%

Sugars: 4g

Fat: 35.3g 54%

Saturated Fat: 17.7g 89%

Cholesterol: 87mg 29%

Vitamin A Iu: 1059.5IU 21%

Niacin Equivalents: 3.8mg 30%

Vitamin B6: 0.1mg 4%

Vitamin C: 3mg 5%

Folate: 19.9mcg 5%

Calcium: 379.4mg 38%

Iron: 2.2mg 12%

Magnesium: 18.6mg 7%

Potassium: 152.8mg 4%

Sodium: 942.4mg 38%

Calories From Fat: 317.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.