Almond Tortoni Recipe

Recipesfull introduces to you: Popular Recipes. (Almond Tortoni Recipe). These are really easy to make, and their flavor improves if they're made a few weeks in advance, and stored in the freezer.

Brief

Prep 35 mins

Additional: 8hrs

Total: 8hrs35 mins

Servings: 8

Yield: 8 servings

Almond Tortoni Recipe

Ingredients

1 egg white

¼ cup confectioners' sugar

1 cup heavy cream

1 teaspoon sherry wine or Marsala

1 teaspoon almond extract

1 cup almond macaroon crumbs

½ cup ground almonds

6 red maraschino cherries

chopped

6 green maraschino cherries

chopped

¼ cup slivered almonds

4 maraschino cherries

halved for garnish

Dessert

Directions

Step 1

In a small bowl beat egg white until foamy. Gradually beat in sugar and continue beating until thick and glossy; set aside.

Step 2

Whip cream in a large bowl. Carefully fold in sherry almond extract macaroon crumbs ground almonds and chopped red and green cherries. Gently fold egg white into cream mixture.

Step 3

Spoon into 8 paper baking cups placed in medium size muffin tray. Sprinkle with slivered almonds. Cover muffin tray with clear plastic wrap then wrap with aluminum foil. Freeze overnight.

Step 4

To serve: Let sit for 5 minutes at room temperature then garnish with maraschino cherry halves.

Nutritional Information

Almond Tortoni Recipe

Servings Per Recipe:8

Calories: 251.2

% Daily Value *

Protein: 4.4g 9%

Carbohydrates: 18.4g 6%

Dietary Fiber: 1.6g 7%

Sugars: 12.5g

Fat: 18.7g 29%

Saturated Fat: 7.4g 37%

Cholesterol: 40.8mg 14%

Vitamin A Iu: 438.7IU 9%

Niacin Equivalents: 1.2mg 9%

Vitamin C: 0.2mg

Folate: 5.3mcg 1%

Calcium: 54mg 5%

Iron: 0.6mg 3%

Magnesium: 39.8mg 14%

Potassium: 137mg 4%

Sodium: 26mg 1%

Calories From Fat: 167.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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