Apple Crumble with Halva Topping Recipe

Recipesfull introduces to you: Popular Recipes. (Apple Crumble with Halva Topping Recipe). Plain sesame halva makes a delicious topping for fruit crumbles or crisps. There is no need for any additional sugar or butter since halva is already sweet and contains fat. The topping will be soft after baking but gets nicely crunchy as it cools so it's best served after cooling. Serve with whipped cream or vanilla ice cream.

Brief

Prep 15 mins

Cook: 45 mins

Total: 1hr

Servings: 6

Yield: 6 servings

Apple Crumble with Halva Topping Recipe

Ingredients

5 cups apple - peeled

cored and sliced

lemon

juiced

2 tablespoons light brown sugar

1 teaspoon ground cinnamon

¼ teaspoon ground nutmeg

6 ounces plain sesame halva

crumbled

½ cup rolled oats

⅓ cup all-purpose flour

1 pinch salt

aluminum foil

Dessert

Directions

Step 1

Preheat the oven to 375 degrees F (190 degrees C). Grease an 8-inch or 9-inch baking dish.

Step 2

Mix together apples lemon juice brown sugar cinnamon and nutmeg in a bowl. Evenly spread fruit in the prepared baking dish.

Step 3

Mix halva oats flour and salt to a crumbly consistency. Sprinkle over the fruit and cover with aluminum foil to prevent top from browning too quickly.

Step 4

Bake in the preheated oven until bubbly and well browned about 45 minutes. Let cool to allow the topping to harden.

Nutritional Information

Apple Crumble with Halva Topping Recipe

Servings Per Recipe:6

Calories: 253.8

% Daily Value *

Protein: 5.6g 11%

Carbohydrates: 46.4g 15%

Dietary Fiber: 5.4g 22%

Sugars: 14g

Fat: 6.9g 11%

Saturated Fat: 1.3g 7%

Vitamin A Iu: 56.7IU 1%

Niacin Equivalents: 1.8mg 14%

Vitamin B6: 0.2mg 11%

Vitamin C: 18.1mg 30%

Folate: 37.5mcg 9%

Calcium: 38.2mg 4%

Iron: 2.2mg 12%

Magnesium: 80.2mg 29%

Potassium: 217.2mg 6%

Sodium: 84.4mg 3%

Thiamin: 0.2mg 25%

Calories From Fat: 61.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like