Applesauce Raisin Bars Recipe

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Brief

Prep 15 mins

Cook: 25 mins

Total: 40 mins

Servings: 32

Yield: 32 bars

Applesauce Raisin Bars Recipe

Ingredients

¼ cup shortening

.66 cup brown sugar

1 cup applesauce

1 egg

1 cup all-purpose flour

1 teaspoon baking soda

½ teaspoon salt

1 teaspoon pumpkin pie spice

½ cup raisins

3 tablespoons butter

1 ½ cups confectioners' sugar

1 teaspoon vanilla extract

1 tablespoon milk

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.

Step 2

In a medium bowl cream together shortening and brown sugar until smooth. Blend in the applesauce and egg. Combine the flour baking soda salt and pumpkin pie spice stir into the applesauce mixture. Fold in raisins. Spread the batter evenly in to the prepared pan.

Step 3

Bake for 20 to 25 minutes in the preheated oven until firm. To make frosting: Heat butter in a small saucepan until melted and golden brown. Blend in the confectioners' sugar and vanilla. Gradually stir in the milk until icing is smooth and spreadable. Spread over cooled bars before cutting into squares.

Nutritional Information

Applesauce Raisin Bars Recipe

Servings Per Recipe:32

Calories: 82.5

% Daily Value *

Protein: 0.7g 1%

Carbohydrates: 13.8g 4%

Dietary Fiber: 0.2g 1%

Sugars: 9.2g

Fat: 2.9g 5%

Saturated Fat: 1.2g 6%

Cholesterol: 8.7mg 3%

Vitamin A Iu: 44.2IU 1%

Niacin Equivalents: 0.4mg 3%

Vitamin C: 0.1mg

Folate: 8.1mcg 2%

Calcium: 6mg 1%

Iron: 0.3mg 2%

Magnesium: 2.1mg 1%

Potassium: 24.8mg 1%

Sodium: 87.1mg 4%

Calories From Fat: 26.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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