Banana Slush Recipe

Recipesfull introduces to you: Popular Recipes. (Banana Slush Recipe). This is my husband's favorite! Never had any left over any time I have made it! Can be made ahead of time and then left out for a few hours to then mash into slush.

Brief

Prep 10 mins

Cook: 5 mins

Additional: 4hrs

Total: 4hrs15 mins

Servings: 36

Yield: 36 cups

Banana Slush Recipe

Ingredients

4 cups pineapple juice

5 bananas

mashed

1 (6 ounce) can frozen orange juice concentrate

thawed

1 (6 ounce) can frozen lemonade concentrate

thawed

6 cups water

4 cups white sugar

18 cups lemon-lime soda (such as 7-Up®)

or as needed

Drinks

Directions

Step 1

Mix pineapple juice bananas orange juice concentrate and lemonade concentrate in a large bowl.

Step 2

Bring water to a boil in a saucepan. Dissolve sugar in the water and bring again to a boil; pour over the juice mixture and stir.

Step 3

Cover bowl with plastic wrap and freeze until mixture is mushy at least 4 hours.

Step 4

Mix equal parts slush and lemon-lime soda in cocktail glasses to serve.

Nutritional Information

Banana Slush Recipe

Servings Per Recipe:36

Calories: 187.9

% Daily Value *

Protein: 0.4g 1%

Carbohydrates: 48.2g 16%

Dietary Fiber: 0.5g 2%

Sugars: 31.9g

Fat: 0.1g

Vitamin A Iu: 34.7IU 1%

Niacin Equivalents: 0.3mg 2%

Vitamin B6: 0.1mg 6%

Vitamin C: 13.4mg 22%

Folate: 17.8mcg 4%

Calcium: 10.8mg 1%

Iron: 0.3mg 2%

Magnesium: 11.8mg 4%

Potassium: 140.9mg 4%

Sodium: 16.7mg 1%

Calories From Fat: 1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.