Beer Cheese Dip I Recipe

Recipesfull introduces to you: Popular Recipes. (Beer Cheese Dip I Recipe). Bring the Beer Cheese Dip, and go home with an empty bowl! This is very simple to prepare. Serve it with your favorite warm bread.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 24

Yield: 3 cups

Beer Cheese Dip I Recipe

Ingredients

1 (8 ounce) package cream cheese

softened

1 (8 ounce) package processed cheese food

diced

½ (12 fluid ounce) can beer

room temperature

1 clove garlic

peeled and crushed

Appetizer and Snack

Directions

Step 1

In a medium bowl whip together cream cheese processed cheese food beer and garlic. Continue whipping until smooth.

Nutritional Information

Beer Cheese Dip I Recipe

Servings Per Recipe:24

Calories: 67.3

% Daily Value *

Protein: 2.6g 5%

Carbohydrates: 1.3g

Dietary Fiber: 0g

solublefiber: 0g

insolublefiber: 0g

Sugars: 0g

othercarbs: 0.5g

Fat: 5.6g 9%

Saturated Fat: 3.5g 18%

monoFat: 1.6g

polyFat: 0.2g

Cholesterol: 16.3mg 5%

water: 16g

ash: 0.5g

Vitamin A Iu: 192.3IU 4%

Vitamin are: 50.9RE

Vitamin acarotenoid: 3.4RE

Vitamin aretinol: 47.5RE

Vitamin acarotene: 8.3mcg

Vitamin B1Thiamin: 0mg

Vitamin B2riboflavin: 0.1mg

Vitamin B3niacin: 0.1mg

Niacin Equivalents: 0.6mg 3%

Vitamin B6: 0mg 1%

Vitamin B12: 0.2mcg 3%

biotin: 0.1mcg

Vitamin C: 0mg

Vitamin ealphaequivalents: 0.1mg

Vitamin eiu: 0.1IU

Vitamin emg: 0.1mg

Folate: 2.1mcg 1%

Vitamin k: 0.3mcg

pantothenicacid: 0.1mg 1%

Calcium: 55mg 5%

copper: 0mg

Iron: 0.2mg 1%

Magnesium: 3.9mg 1%

manganese: 0mg

molybdenum: 0.6mcg 1%

phosphorus: 48.8mg 5%

Potassium: 47.9mg 1%

selenium: 1.8mcg 3%

Sodium: 119.3mg 5%

zinc: 0.3mg 2%

40butyric: 0.2g

60caprioc: 0.1g

80caprylic: 0.1g

100capric: 0.1g

120lauric: 0.1g

140myristic: 0.6g

160palmitic: 1.6g

180stearic: 0.6g

161palmitol: 0.2g

181oleic: 1.4g

201eicosen: 0g

221erucic: 0g

182linoleic: 0.1g

183linolenic: 0.1g

184stearidon: 0g

204arachidon: 0g

205epa: 0g

225dpa: 0g

226dha: 0g

omega3fattyacid: 0.1g

omega6fattyacid: 0.1g

alanine: 0.1g

arginine: 0.1g

cystine: 0g

glycine: 0g

histidine: 0.1g

isoleucine: 0.1g

leucine: 0.2g

lysine: 0.2g

methionine: 0.1g

phenylalanine: 0.1g

proline: 0.3g

serine: 0.1g

threonine: 0.1g

tryptophan: 0g

tyrosine: 0.1g

valine: 0.2g

alcohol: 0.3g

caffeine: 0mg

pyramidFat: 0

pyramidmilk: 0

exchangeFat: 0

energy: 67.1

asparticacid: 0.2g

glutamicacid: 0.5g

Thiamin: 0mg

riboflavin: 0.1mg 4%

iodine: 2.9mcg 2%

exchangemeat: 0

monosaccharides: 0g

disaccharides: 0g

transfattyacid: 0g

boron: 1mg

fluoride: 3.3mg

pyramidvegetables: 0

exchangevegetables: 0

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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