Brown Rice Pudding with Peaches Recipe

Recipesfull introduces to you: Popular Recipes. (Brown Rice Pudding with Peaches Recipe). Brown rice perfectly sweetened with brown sugar and peaches to make a great alternative for traditional rice pudding. Will be perfect with added nuts as well. If you leave out the butter, it is vegan.

Brief

Prep 5 mins

Cook: 5 mins

Total: 10 mins

Servings: 4

Yield: 4 servings

Brown Rice Pudding with Peaches Recipe

Ingredients

1 (16 ounce) can peaches in juice

1 cup cooked brown rice

¼ cup water

1 ½ tablespoons brown sugar

½ teaspoon vanilla extract

1 tablespoon butter

1 pinch ground nutmeg

1 pinch ground cinnamon

Dessert

Directions

Step 1

Stir peaches rice 1/4 cup water brown sugar and vanilla extract together in a saucepan over low heat. Simmer until peaches start to wilt 3 to 5 minutes. Stir in butter. Sprinkle with cinnamon and nutmeg after plating.

Nutritional Information

Brown Rice Pudding with Peaches Recipe

Servings Per Recipe:4

Calories: 152.2

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 29.8g 10%

Dietary Fiber: 2.5g 10%

Sugars: 16.6g

Fat: 3.4g 5%

Saturated Fat: 2g 10%

Cholesterol: 7.6mg 3%

Vitamin A Iu: 516.4IU 10%

Niacin Equivalents: 1.6mg 12%

Vitamin B6: 0.1mg 6%

Vitamin C: 4mg 7%

Folate: 5.7mcg 1%

Calcium: 20.1mg 2%

Iron: 0.6mg 4%

Magnesium: 30.6mg 11%

Potassium: 192.4mg 5%

Sodium: 27.4mg 1%

Thiamin: 0.1mg 6%

Calories From Fat: 30.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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