Cacao Nib Chia Pudding Recipe

Recipesfull introduces to you: Popular Recipes. (Cacao Nib Chia Pudding Recipe). Easy to make in less than 5 minutes, this cacao nib pudding uses a blender to turn chia seeds into a creamy treat that's dairy free, vegan, and Paleo friendly.

Brief

Prep 5 mins

Additional: 1hr

Total: 1hr5 mins

Servings: 4

Yield: 4 servings

Cacao Nib Chia Pudding Recipe

Ingredients

1 cup unsweetened almond milk

or more as needed

⅓ cup chia seeds

¼ cup cashews

5 tablespoons cacao nibs

divided

1 tablespoon maple syrup

1 teaspoon unsweetened cocoa powder

1 teaspoon pure vanilla extract

1 teaspoon instant espresso powder

¼ teaspoon sea salt

¼ teaspoon ground cinnamon

Dessert

Directions

Step 1

Combine almond milk chia seeds cashews 2 tablespoons cacao nibs maple syrup cocoa powder vanilla extract sea salt and cinnamon in a high-speed blender. Blend until well combined 30 seconds to 1 minute. Stir in 1 tablespoon cacao nibs and pour into individual bowls. Cover and refrigerate for 1 hour or overnight. Mixture will thicken as it chills.

Step 2

Sprinkle pudding with remaining cacao nibs before serving.

Nutritional Information

Cacao Nib Chia Pudding Recipe

Servings Per Recipe:4

Calories: 201.9

% Daily Value *

Protein: 3.5g 7%

Carbohydrates: 19.6g 6%

Dietary Fiber: 8.9g 36%

Sugars: 6.8g

Fat: 12.5g 19%

Saturated Fat: 3g 15%

Vitamin A Iu: 133.6IU 3%

Niacin Equivalents: 2.1mg 16%

Vitamin B6: 0.1mg 6%

Vitamin C: 1.6mg 3%

Folate: 16.4mcg 4%

Calcium: 125.4mg 13%

Iron: 3mg 17%

Magnesium: 35.8mg 13%

Potassium: 131.5mg 4%

Sodium: 212.1mg 9%

Thiamin: 0.1mg 10%

Calories From Fat: 112.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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