Cheddar Crackers Recipe

Recipesfull introduces to you: Popular Recipes. (Cheddar Crackers Recipe). These are the best ever. Spicy and cheesy crackers that will just melt in your mouth. Use more or less spice to suit your tastes. Cayenne pepper may be used in place of the white pepper.

Brief

Prep 15 mins

Cook: 10 mins

Additional: 30 mins

Total: 55 mins

Servings: 48

Yield: 4 dozen

Cheddar Crackers Recipe

Ingredients

2 cups all-purpose flour

1 teaspoon salt

¼ teaspoon ground white pepper

¼ teaspoon dry mustard

¾ cup butter

chilled

½ cup shredded Cheddar cheese

6 tablespoons cold water

or as needed

Appetizer and Snack

Directions

Step 1

In a medium bowl stir together the flour salt white pepper and mustard. Cut in butter with a fork until the mixture resembles coarse crumbs. Stir in Cheddar cheese. Stir in water one tablespoon at a time until the dough is able to hold together. Press the mixture into a ball wrap and refrigerate for at least 30 minutes.

Step 2

Preheat the oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.

Step 3

On a lightly floured surface roll the dough out to a rectangle that is 16x12 inches. The dough should be about 1/8 inch thick. Cut into 1x3 inch strips. Place the strips onto the prepared baking sheets spaced about 1 inch apart.

Step 4

Bake for 10 to 12 minutes in the preheated oven or until golden and crispy. Cool completely before storing.

Nutritional Information

Cheddar Crackers Recipe

Servings Per Recipe:48

Calories: 50.3

% Daily Value *

Protein: 0.9g 2%

Carbohydrates: 4g 1%

Dietary Fiber: 0.1g 1%

Fat: 3.4g 5%

Saturated Fat: 2.1g 11%

Cholesterol: 9.1mg 3%

Vitamin A Iu: 103IU 2%

Niacin Equivalents: 0.5mg 4%

Folate: 9.9mcg 3%

Calcium: 12.1mg 1%

Iron: 0.3mg 1%

Magnesium: 1.7mg 1%

Potassium: 7.9mg

Sodium: 78mg 3%

Calories From Fat: 30.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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