Chicken Sriracha Meatballs Recipe

Recipesfull introduces to you: Popular Recipes. (Chicken Sriracha Meatballs Recipe). These ground chicken meatballs are a fun and tasty way to enjoy the flavor of sriracha. They make great little party appetizers, meatball subs, or a filling main dish when served with steamed rice. If you like your meatballs extra spicy, you can always drizzle more sriracha on the finished meatballs.

Brief

Prep 20 mins

Cook: 20 mins

Total: 40 mins

Servings: 25

Yield: 25 meatballs

Chicken Sriracha Meatballs Recipe

Ingredients

¾ cup panko bread crumbs

⅓ cup sriracha sauce

¼ cup diced water chestnuts

drained

1 small carrot

grated finely

¼ cup chopped cilantro

1 large egg

lightly beaten

1 pound lean ground chicken

Main Dish

Directions

Step 1

Preheat the oven to 400 degrees F (200 degrees C). Grease a rack and set it in a shallow baking pan.

Step 2

In a large bowl combine panko crumbs sriracha water chestnuts carrot cilantro and egg. Add ground chicken; mix lightly but thoroughly.

Step 3

Shape into 25 1-inch balls. Place on the prepared rack.

Step 4

Bake in the preheated oven until cooked through 20 to 25 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutritional Information

Chicken Sriracha Meatballs Recipe

Servings Per Recipe:25

Calories: 34.3

% Daily Value *

Protein: 4.8g 10%

Carbohydrates: 3g 1%

Dietary Fiber: 0.2g 1%

Sugars: 0.1g

Fat: 0.5g 1%

Saturated Fat: 0.2g 1%

Cholesterol: 18mg 6%

Vitamin A Iu: 485.4IU 10%

Niacin Equivalents: 2.9mg 23%

Vitamin B6: 0.1mg 7%

Vitamin C: 0.9mg 1%

Folate: 2.4mcg 1%

Calcium: 4.1mg

Iron: 0.3mg 2%

Magnesium: 5.8mg 2%

Potassium: 59.4mg 2%

Sodium: 167.6mg 7%

Calories From Fat: 4.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.