Chipotle Burgers with Avocado Salsa Recipe

Recipesfull introduces to you: Cinco de Mayo Recipes. (Chipotle Burgers with Avocado Salsa Recipe). Turn everyday burgers into something new with a spicy twist! More spiciness? Try adding pepperjack cheese on top of the meat before adding the avocado salsa. Meat can be grilled or browned in skillet.

Brief

Prep 30 mins

Cook: 10 mins

Total: 40 mins

Servings: 4

Yield: 4 sandwiches

Chipotle Burgers with Avocado Salsa Recipe

Ingredients

1 bunch fresh cilantro

chopped

1 pound ground beef

1 (7 ounce) can chipotle peppers in adobo sauce

1 cup chopped fresh mushrooms

1 tablespoon Worcestershire sauce

1 avocado - peeled

pitted

and diced

1 onion

diced

1 tomato

diced

2 jalapeno peppers

seeded and chopped

1 lime

juiced

salt and ground black pepper to taste

4 onion rolls

split

Chef John's Chicken a la King

World Cuisine

Directions

Step 1

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Step 2

Place half the chopped cilantro into a large bowl and mix with ground beef chipotle peppers in adobo sauce mushrooms and Worcestershire sauce. Set remaining cilantro aside. Form the beef mixture into 4 patties.

Step 3

Lightly toss remaining cilantro in a bowl with avocado onion tomato jalapeno peppers lime juice salt and black pepper.

Step 4

Grill burgers on the preheated grill until browned and no longer pink inside about 5 minutes per side. Serve the burgers on onion rolls topped with avocado salsa.

Nutritional Information

Chipotle Burgers with Avocado Salsa Recipe

Servings Per Recipe:4

Calories: 503.5

% Daily Value *

Protein: 28g 56%

Carbohydrates: 42.3g 14%

Dietary Fiber: 8.1g 33%

Sugars: 7.9g

Fat: 24.6g 38%

Saturated Fat: 7.5g 38%

Cholesterol: 71mg 24%

Vitamin A Iu: 1391.5IU 28%

Niacin Equivalents: 12.3mg 95%

Vitamin B6: 0.5mg 32%

Vitamin C: 24.6mg 41%

Folate: 112.1mcg 28%

Calcium: 107.7mg 11%

Iron: 4.1mg 23%

Magnesium: 47.6mg 17%

Potassium: 832.7mg 23%

Sodium: 593.5mg 24%

Thiamin: 0.2mg 17%

Calories From Fat: 221.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.