Chocolate Ganache Icing Recipe

Recipesfull introduces to you: Popular Recipes. (Chocolate Ganache Icing Recipe). This frosting recipe quickly makes a rich, creamy, and dark chocolate icing with just bittersweet chocolate, brandy, butter, and heavy cream.

Brief

Prep 20 mins

Cook: 5 mins

Total: 25 mins

Servings: 10

Yield: 2 cups icing

Chocolate Ganache Icing Recipe

Ingredients

7 (1 ounce) squares bittersweet chocolate

½ cup heavy cream

3 tablespoons butter

3 tablespoons brandy

Dessert

Directions

Step 1

Melt chocolate cream butter or margarine and brandy together until smooth. Allow to cool a little before spreading liberally over cake.

Nutritional Information

Chocolate Ganache Icing Recipe

Servings Per Recipe:10

Calories: 194.3

% Daily Value *

Protein: 1.6g 3%

Carbohydrates: 11.5g 4%

Dietary Fiber: 1.5g 6%

Sugars: 8.9g

Fat: 14.5g 22%

Saturated Fat: 9g 45%

Cholesterol: 26.3mg 9%

Vitamin A Iu: 282.7IU 6%

Niacin Equivalents: 0.1mg 1%

Vitamin C: 0.1mg

Folate: 0.6mcg

Calcium: 9.7mg 1%

Iron: 0.1mg 1%

Magnesium: 0.9mg

Potassium: 85.1mg 2%

Sodium: 30.1mg 1%

Calories From Fat: 130.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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