Chocolate Peanut Butter Pie V Recipe

Recipesfull introduces to you: Popular Recipes. (Chocolate Peanut Butter Pie V Recipe). This one has marshmallows in it! It's rich, delicious, and full of calories! Chocolate cooke pie crust may be used in place of graham cracker crust.

Brief

Servings: 8

Yield: 1 - 9 inch pie

Chocolate Peanut Butter Pie V Recipe

Ingredients

1 (9 inch) prepared graham cracker crust

3 tablespoons cornstarch

⅓ cup white sugar

½ teaspoon salt

2 cups milk

1 teaspoon vanilla extract

1 cup semisweet chocolate chips

½ cup peanut butter

1 cup miniature marshmallows

Dessert

Directions

Step 1

In a medium microwave-safe bowl mix together cornstarch sugar and salt. Whisk in milk. Microwave uncovered in 2 minute increments stirring after each increment. Continue until mixture is thickened about 6 to 7 minutes.

Step 2

Add vanilla extract chocolate chips peanut butter and marshmallows. Stir until mixture is smooth. Pour into pie crust. Chill at least 3 hours before serving.

Nutritional Information

Chocolate Peanut Butter Pie V Recipe

Servings Per Recipe:8

Calories: 420.7

% Daily Value *

Protein: 8.2g 16%

Carbohydrates: 52.6g 17%

Dietary Fiber: 2.6g 11%

Sugars: 37.8g

Fat: 22.2g 34%

Saturated Fat: 7.6g 38%

Cholesterol: 4.9mg 2%

Vitamin A Iu: 332.1IU 7%

Niacin Equivalents: 4.3mg 33%

Vitamin B6: 0.1mg 8%

Vitamin C: 0.1mg

Folate: 24.1mcg 6%

Calcium: 91mg 9%

Iron: 1.6mg 9%

Magnesium: 60.7mg 22%

Potassium: 297.3mg 8%

Sodium: 401.9mg 16%

Thiamin: 0.1mg 8%

Calories From Fat: 199.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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