Classic Crab and Shrimp Salad Recipe

Recipesfull introduces to you: Shrimp Recipes. (Classic Crab and Shrimp Salad Recipe). This is one of my favorites. I picked up the recipe when I worked at an IGA supermarket where it was the best seller at the salad bar. It's sure to be a favorite with anyone who likes seafood.

Brief

Prep 25 mins

Total: 25 mins

Servings: 4

Yield: 4 servings

Classic Crab and Shrimp Salad Recipe

Ingredients

6 ounces fresh crabmeat

drained and flaked

5 ounces small cooked shrimp

chopped

1 stalk celery

diced

1 green bell pepper

seeded and chopped

1 onion

diced

¾ cup mayonnaise

2 teaspoons fresh dill

finely chopped

1 teaspoon Worcestershire sauce

salt and ground black pepper to taste

Ginger's Shrimp and Grits

Dinner

Directions

Step 1

Place the crabmeat shrimp celery bell pepper and onion into a bowl. Stir in the mayonnaise dill and Worcestershire sauce until evenly blended. Season to taste with salt and pepper. Refrigerate 1 hour before serving.

Nutritional Information

Classic Crab and Shrimp Salad Recipe

Servings Per Recipe:4

Calories: 389.2

% Daily Value *

Protein: 15.4g 31%

Carbohydrates: 6.5g 2%

Dietary Fiber: 1.1g 5%

Sugars: 2.6g

Fat: 33.9g 52%

Saturated Fat: 5.1g 26%

Cholesterol: 93.7mg 31%

Vitamin A Iu: 397.1IU 8%

Niacin Equivalents: 4.4mg 34%

Vitamin B6: 0.4mg 28%

Vitamin C: 28.9mg 48%

Folate: 34mcg 9%

Calcium: 55.9mg 6%

Iron: 1.4mg 8%

Magnesium: 39.4mg 14%

Potassium: 350.2mg 10%

Sodium: 434.1mg 17%

Thiamin: 0.1mg 7%

Calories From Fat: 304.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.