Easy Apple Kuchen Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Apple Kuchen Recipe). One of my mother's favorite recipes. Great with your morning coffee or a cold glass of milk.

Brief

Prep 15 mins

Cook: 40 mins

Total: 55 mins

Servings: 15

Yield: 15 servings

Easy Apple Kuchen Recipe

Ingredients

½ cup milk

¼ cup shortening

1 egg

1 teaspoon vanilla extract

1 ½ cups all-purpose flour

½ cup white sugar

1 tablespoon baking powder

½ teaspoon salt

5 apples - peeled

cored

and sliced

or more to taste

1 cup white sugar

¼ cup butter

melted

¼ cup all-purpose flour

4 teaspoons ground cinnamon

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Beat milk shortening egg and vanilla extract together in a bowl until smooth. Stir 1 1/2 cups flour 1/2 cup sugar baking powder and salt into milk mixture until dough comes together. Spread dough out into the bottom of a rimmed baking sheet.

Step 3

Spread apples over the dough on the baking sheet.

Step 4

Stir 1 cup sugar melted butter 1/4 cup flour and cinnamon together in a bowl until topping is combined. Sprinkle topping over apples.

Step 5

Bake in the preheated oven until apples are tender and topping is golden about 40 minutes.

Nutritional Information

Easy Apple Kuchen Recipe

Servings Per Recipe:15

Calories: 223.4

% Daily Value *

Protein: 2.4g 5%

Carbohydrates: 38.7g 13%

Dietary Fiber: 1.8g 7%

Sugars: 25.3g

Fat: 7.2g 11%

Saturated Fat: 3g 15%

Cholesterol: 21.2mg 7%

Vitamin A Iu: 152.8IU 3%

Niacin Equivalents: 1.4mg 11%

Vitamin C: 2.2mg 4%

Folate: 30.2mcg 8%

Calcium: 77.6mg 8%

Iron: 1mg 5%

Magnesium: 7.5mg 3%

Potassium: 86.1mg 2%

Sodium: 205.7mg 8%

Thiamin: 0.1mg 13%

Calories From Fat: 64.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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