Easy Homemade Mayonnaise Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Homemade Mayonnaise Recipe). After realizing how quick and easy it is to make homemade mayo (and how much better it tastes) I will never buy store bought again! All you need is an immersion blender, a few ingredients, and a couple of minutes to make the most delicious and creamy mayonnaise.

Brief

Prep 5 mins

Total: 5 mins

Servings: 8

Yield: 1 cup

Easy Homemade Mayonnaise Recipe

Ingredients

¾ cup light olive oil

1 large egg

1 tablespoon lemon juice

1 teaspoon Dijon mustard

½ teaspoon salt

¼ teaspoon ground black pepper

Side Dish

Directions

Step 1

Place light olive oil egg lemon juice Dijon mustard salt and pepper together in a bowl. Use a hand-held immersion blender to blend mixture together placing the blade directly on top of the egg yoke. Pull up the immersion blender slowly when fully emulsified taking care not to over blend. Store in a tightly closed container; refrigerate until using.

Nutritional Information

Easy Homemade Mayonnaise Recipe

Servings Per Recipe:8

Calories: 188.9

% Daily Value *

Protein: 0.8g 2%

Carbohydrates: 0.3g

Sugars: 0.1g

Fat: 20.9g 32%

Saturated Fat: 3g 15%

Cholesterol: 23.3mg 8%

Vitamin A Iu: 30.8IU 1%

Niacin Equivalents: 0.2mg 1%

Vitamin C: 0.3mg 1%

Folate: 3mcg 1%

Calcium: 3.9mg

Iron: 0.2mg 1%

Magnesium: 0.9mg

Potassium: 10.2mg

Sodium: 170.2mg 7%

Calories From Fat: 187.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.