Easy Toffee Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Toffee Recipe). Very easy and yummy toffee made with saltine crackers. You'll love it! Serves a crowd.

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 25

Yield: 1 10 x 15 pan

Easy Toffee Recipe

Ingredients

1 (10 ounce) package saltine crackers

1 cup butter

1 cup light brown sugar

1 (12 ounce) package semisweet chocolate chips

1 cup slivered almonds

Dessert

Directions

Step 1

Preheat oven to 325 degrees F (165 degrees C). Grease a baking sheet. Line baking sheet with saltine crackers edges touching.

Step 2

In a medium saucepan combine butter and brown sugar and cook until mixture reaches 235 degrees F (112 degrees C) or a small amount of mixture dropped into cold water forms a small ball that flattens when placed on a flat surface. Pour mixture over crackers and spread evenly.

Step 3

Bake in preheated oven 15 minutes. Sprinkle chocolate chips over hot toffee. When chips turn glossy spread evenly with spatula. Sprinkle with almonds. Freeze 20 minutes before serving.

Nutritional Information

Easy Toffee Recipe

Servings Per Recipe:25

Calories: 235.8

% Daily Value *

Protein: 2.6g 5%

Carbohydrates: 25.9g 8%

Dietary Fiber: 1.6g 7%

Sugars: 16.1g

Fat: 14.9g 23%

Saturated Fat: 7.4g 37%

Cholesterol: 19.5mg 7%

Vitamin A Iu: 227.3IU 5%

Niacin Equivalents: 1.3mg 10%

Folate: 18.9mcg 5%

Calcium: 32.1mg 3%

Iron: 1.3mg 7%

Magnesium: 30.8mg 11%

Potassium: 111.6mg 3%

Sodium: 176.4mg 7%

Thiamin: 0.1mg 8%

Calories From Fat: 133.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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