French Toast Sticks Recipe

Recipesfull introduces to you: Egg Recipes. (French Toast Sticks Recipe). I never liked French toast, but these sticks are the best. No need to have syrup or anything, they are good as-is.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 18

Yield: 18 sticks

French Toast Sticks Recipe

Ingredients

2 large eggs

½ cup powdered sugar

¼ cup milk

2 tablespoons maple syrup

1 teaspoon brown sugar

¼ teaspoon ground cinnamon

6 slices white bread

cut into thirds

nonstick cooking spray

Bacon-and-Egg Muffins

Breakfast and Brunch

Directions

Step 1

Mix eggs powdered sugar milk maple syrup brown sugar and cinnamon together in a bowl with a fork until well blended. Dip each bread stick into the egg mixture.

Step 2

Coat a skillet with nonstick spray and heat over medium heat. Place sticks in the hot skillet and cook until brown 2 to 3 minutes; turn over and cook until browned on other side 2 to 3 minutes more. Repeat with the second batch.

Nutritional Information

French Toast Sticks Recipe

Servings Per Recipe:18

Calories: 52.3

% Daily Value *

Protein: 1.4g 3%

Carbohydrates: 9.7g 3%

Dietary Fiber: 0.2g 1%

Sugars: 5.5g

Fat: 0.9g 1%

Saturated Fat: 0.3g 1%

Cholesterol: 20.9mg 7%

Vitamin A Iu: 33.6IU 1%

Niacin Equivalents: 0.7mg 5%

Folate: 12mcg 3%

Calcium: 21.5mg 2%

Iron: 0.4mg 3%

Magnesium: 3.3mg 1%

Potassium: 25.9mg 1%

Sodium: 66.2mg 3%

Calories From Fat: 8.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.