Fried Cucumbers Recipe

Recipesfull introduces to you: Popular Recipes. (Fried Cucumbers Recipe). My husband isn't crazy about fried green tomatoes, but he loves these. This is a different and easy way to use up all the cucumbers in the garden! They can be dipped in ranch dressing, horseradish sauce, or salsa.

Brief

Prep 15 mins

Cook: 10 mins

Total: 25 mins

Servings: 4

Yield: 24 slices

Fried Cucumbers Recipe

Ingredients

½ cup vegetable oil

2 cucumbers

peeled and sliced

1 cup cornmeal

salt to taste

Side Dish

Directions

Step 1

Heat the vegetable oil in a large heavy skillet over medium high heat. Line a plate with a paper towel; set aside.

Step 2

Roll the cucumber slices in the cornmeal. Fry the slices in the hot oil a few at a time until golden brown about 2 minutes per side. Transfer the cucumbers to the prepared plate; sprinkle with salt to serve.

Nutritional Information

Fried Cucumbers Recipe

Servings Per Recipe:4

Calories: 391.5

% Daily Value *

Protein: 3.4g 7%

Carbohydrates: 32.4g 11%

Dietary Fiber: 2.1g 8%

Sugars: 2.9g

Fat: 28.3g 44%

Saturated Fat: 3.7g 18%

Vitamin A Iu: 221.4IU 4%

Niacin Equivalents: 2.3mg 18%

Vitamin B6: 0.1mg 8%

Vitamin C: 3.9mg 7%

Folate: 84mcg 21%

Calcium: 23.5mg 2%

Iron: 1.9mg 11%

Magnesium: 30.3mg 11%

Potassium: 259mg 7%

Sodium: 5.2mg

Thiamin: 0.3mg 28%

Calories From Fat: 254.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.