Garden Veggie Zucchini Soup Recipe

Recipesfull introduces to you: Popular Recipes. (Garden Veggie Zucchini Soup Recipe). A great way to make use of your garden veggies. Zucchini, carrot, potato, and onion combined with some herbs and cheese...delicious! Fresh veggies and herbs make a big difference! You can puree the soup if you prefer.

Brief

Prep 20 mins

Cook: 40 mins

Total: 1hr

Servings: 10

Yield: 10 servings

Garden Veggie Zucchini Soup Recipe

Ingredients

8 cups chicken stock

4 potatoes

cut into 1-inch cubes

3 zucchini

cut into 1-inch cubes

2 small onions

cut into 1-inch cubes

2 carrots

cut into 1-inch chunks

¾ cup chopped fresh dill

1 ½ tablespoons chopped fresh basil

5 cloves garlic

minced - or more to taste

1 teaspoon chopped fresh thyme

1 teaspoon chopped fresh rosemary

1 (8 ounce) package shredded Cheddar cheese

salt and ground black pepper to taste

Soup, Stew and Chili

Directions

Step 1

Combine chicken stock potatoes zucchini onions carrots dill basil garlic thyme and rosemary in a large pot; bring to a boil. Reduce heat to medium-low and cook soup at a simmer until the vegetables are completely tender about 40 minutes.

Step 2

Leaving pot on stove switch heating element to off. Add Cheddar cheese to soup; stir until the cheese is melted. Season soup with salt and pepper.

Nutritional Information

Garden Veggie Zucchini Soup Recipe

Servings Per Recipe:10

Calories: 185

% Daily Value *

Protein: 8.7g 17%

Carbohydrates: 20.6g 7%

Dietary Fiber: 3.1g 12%

Sugars: 3.1g

Fat: 8.1g 13%

Saturated Fat: 4.9g 25%

Cholesterol: 24.1mg 8%

Vitamin A Iu: 2903.3IU 58%

Niacin Equivalents: 3mg 23%

Vitamin B6: 0.4mg 25%

Vitamin C: 27.3mg 46%

Folate: 37.1mcg 9%

Calcium: 199mg 20%

Iron: 1.3mg 7%

Magnesium: 37.1mg 13%

Potassium: 571.4mg 16%

Sodium: 708.4mg 28%

Thiamin: 0.1mg 13%

Calories From Fat: 73.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.