Healthier Annie's Fruit Salsa and Cinnamon Chips Recipe

Recipesfull introduces to you: Salsa Recipes. (Healthier Annie's Fruit Salsa and Cinnamon Chips Recipe). We reduced the sugar and increased the whole grain fiber, making this easy to make fruit salsa and cinnamon tortilla chips healthier than ever. Great as an appetizer or a snack.

Brief

Prep 15 mins

Cook: 10 mins

Additional: 20 mins

Total: 45 mins

Servings: 10

Yield: 10 servings

Healthier Annie's Fruit Salsa and Cinnamon Chips Recipe

Ingredients

2 kiwis

peeled and diced

2 Golden Delicious apples - peeled

cored and diced

8 ounces raspberries

1 pound strawberries

divided

3 tablespoons fruit preserves

any flavor

10 (10 inch) whole wheat flour tortillas

butter flavored cooking spray

⅓ cup cinnamon sugar

Amy's Creamy Black Bean Corn Salsa

Appetizer and Snack

Directions

Step 1

Thoroughly mix kiwis Golden Delicious apples raspberries strawberries and fruit preserves in a large bowl. Cover and chill in the refrigerator at least 15 minutes.

Step 2

Preheat oven to 350 degrees F (175 degrees C).

Step 3

Coat one side of each flour tortilla with butter-flavored cooking spray. Cut into wedges and arrange in a single layer on a large baking sheet. Sprinkle wedges with cinnamon sugar. Spray again with cooking spray.

Step 4

Bake in the preheated oven until light brown and crispy about 8 to 10 minutes. Repeat with any remaining tortilla wedges. Allow to cool approximately 15 minutes. Serve with chilled fruit mixture.

Nutritional Information

Healthier Annie's Fruit Salsa and Cinnamon Chips Recipe

Servings Per Recipe:10

Calories: 235

% Daily Value *

Protein: 6.7g 13%

Carbohydrates: 62.4g 20%

Dietary Fiber: 7.2g 29%

Sugars: 10.4g

Fat: 1.3g 2%

Saturated Fat: 0.2g 1%

Vitamin A Iu: 56.4IU 1%

Niacin Equivalents: 2.3mg 17%

Vitamin B6: 0.2mg 11%

Vitamin C: 47.9mg 80%

Folate: 39.2mcg 10%

Calcium: 39.6mg 4%

Iron: 1.9mg 11%

Magnesium: 64.9mg 23%

Potassium: 338.2mg 10%

Sodium: 346.1mg 14%

Calories From Fat: 11.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like