Herbed Blackberries on the Rocks Recipe

Recipesfull introduces to you: Popular Recipes. (Herbed Blackberries on the Rocks Recipe). This summer sipper is customizable. Out of rosemary? Try mint or sage. Not a tequila drinker? Vodka works just as well. Or make it a mocktail and replace the tequila with a splash of lime or blackberry sparkling water.

Brief

Prep 10 mins

Total: 10 mins

Servings: 1

Yield: 1 cocktail

Herbed Blackberries on the Rocks Recipe

Ingredients

6 fresh blackberries

divided

3 sprigs fresh rosemary

divided

ice cubes

1 ½ fluid ounces tequila

1 fluid ounce lime juice

4 teaspoons simple syrup

Drinks

Directions

Step 1

Put 4 blackberries and 2 sprigs of rosemary in a cocktail shaker; crush gently with a muddler or back of a wooden spoon. Add ice cubes tequila lime juice and 4 teaspoons simple syrup. Cover and shake until very cold. Strain into an ice-filled glass. Garnish with more blackberries and remaining rosemary sprig.

Nutritional Information

Herbed Blackberries on the Rocks Recipe

Servings Per Recipe:1

Calories: 169.7

% Daily Value *

Protein: 0.6g 1%

Carbohydrates: 18.4g 6%

Dietary Fiber: 1.9g 8%

Sugars: 1.9g

Fat: 0.3g

Saturated Fat: 0.1g

Vitamin A Iu: 141IU 3%

Niacin Equivalents: 0.3mg 2%

Vitamin C: 16mg 27%

Folate: 12.9mcg 3%

Calcium: 23.3mg 2%

Iron: 0.4mg 2%

Magnesium: 11.6mg 4%

Potassium: 100.9mg 3%

Sodium: 5.7mg

Calories From Fat: 2.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.