Indian Tacos Recipe

Recipesfull introduces to you: Popular Recipes. (Indian Tacos Recipe). A favourite at Aboriginal Pow Wows all summer long.

Brief

Prep 20 mins

Cook: 20 mins

Total: 40 mins

Servings: 6

Yield: 6 tacos

Indian Tacos Recipe

Ingredients

2 cups all-purpose flour

1 tablespoon baking powder

½ teaspoon white sugar

½ teaspoon salt

1 ½ cups lukewarm water

2 cups oil for frying

or as needed

1 pound ground beef

1 (1.25 ounce) package chili seasoning mix

1 (15 ounce) can kidney beans

drained

2 cups shredded Cheddar cheese

2 cups chopped iceberg lettuce

2 tomatoes

chopped

1 cup sour cream

Main Dish

Directions

Step 1

Whisk flour baking powder sugar and salt together in a large bowl; stir in water just until a fairly sticky dough forms. Set aside to rest while oil preheats.

Step 2

Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).

Step 3

Divide dough into 6 equal portions. Flatten each portion into a round disc the size of your palm.

Step 4

Fry dough discs one at a time in hot oil until browned on one side about 2 minutes; turn over with tongs and cook until browned on both sides about 1 minute more. Drain fry bread on paper towels; repeat with remaining dough.

Step 5

Cook and stir ground beef in a skillet over medium heat; stir in chili seasoning and kidney beans and cook until heated through about 5 minutes.

Step 6

Place fry bread on a plate; top each fry bread with a portion of chili mixture shredded Cheddar cheese lettuce tomatoes and sour cream.

Nutritional Information

Indian Tacos Recipe

Servings Per Recipe:6

Calories: 695.9

% Daily Value *

Protein: 32.6g 65%

Carbohydrates: 50.5g 16%

Dietary Fiber: 6.9g 28%

Sugars: 3.1g

Fat: 40.9g 63%

Saturated Fat: 18.6g 93%

Cholesterol: 102.8mg 34%

Vitamin A Iu: 1351.1IU 27%

Niacin Equivalents: 11.2mg 86%

Vitamin B6: 0.2mg 14%

Vitamin C: 6.1mg 10%

Folate: 103.4mcg 26%

Calcium: 451.9mg 45%

Iron: 5.2mg 29%

Magnesium: 41.2mg 15%

Potassium: 417.2mg 12%

Sodium: 1371.1mg 55%

Thiamin: 0.5mg 47%

Calories From Fat: 368

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.