Isaac's Juicy Chicken Recipe

Recipesfull introduces to you: Chicken Thigh Recipes. (Isaac's Juicy Chicken Recipe). Tender and juicy chicken that kids like better than McNuggets®! But they don't know it's better for them.

Brief

Prep 10 mins

Cook: 50 mins

Total: 1hr

Servings: 6

Yield: 6 servings

Isaac's Juicy Chicken Recipe

Ingredients

2 eggs

2 tablespoons ranch dressing

2 cups seasoned bread crumbs

1 tablespoon garlic powder

1 teaspoon paprika

salt and pepper to taste

6 skinless

boneless chicken thighs

Meat and Poultry

Directions

Step 1

Preheat an oven to 375 degrees F (190 degrees C). Grease a baking sheet with cooking spray.

Step 2

Beat the eggs and ranch dressing together in a bowl; set aside. Stir together the bread crumbs garlic powder paprika salt and pepper in a large bowl until evenly combined. Dip the chicken thighs into the egg mixture then press into the breadcrumbs to coat all sides; place the chicken onto the prepared baking sheet.

Step 3

Cook the chicken thighs until no longer pink in the center and the juices run clear 50 to 60 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutritional Information

Isaac's Juicy Chicken Recipe

Servings Per Recipe:6

Calories: 321.4

% Daily Value *

Protein: 19.7g 39%

Carbohydrates: 29g 9%

Dietary Fiber: 2.3g 9%

Sugars: 3g

Fat: 13.7g 21%

Saturated Fat: 3.5g 17%

Cholesterol: 106.7mg 36%

Vitamin A Iu: 436.8IU 9%

Niacin Equivalents: 9.3mg 71%

Vitamin B6: 0.3mg 18%

Vitamin C: 1.6mg 3%

Folate: 59.1mcg 15%

Calcium: 90.4mg 9%

Iron: 3mg 17%

Magnesium: 32.1mg 12%

Potassium: 243.8mg 7%

Sodium: 814.1mg 33%

Thiamin: 0.1mg 11%

Calories From Fat: 122.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.