Jacksonville Crisps Recipe

Recipesfull introduces to you: Popular Recipes. (Jacksonville Crisps Recipe). A soft chewy cookie with lots of extra goodies.

Brief

Servings: 15

Yield: 30 cookies

Jacksonville Crisps Recipe

Ingredients

½ cup shortening

½ cup brown sugar

½ cup white sugar

1 egg

1 teaspoon vanilla extract

¾ cup all-purpose flour

½ teaspoon baking powder

⅛ teaspoon salt

¼ cup chopped walnuts

1 cup cornflakes cereal

1 cup quick cooking oats

Dessert

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.

Step 2

In a medium bowl cream together the shortening brown sugar and white sugar. Stir in the egg and vanilla. Sift together the flour baking powder and salt add to the creamed mixture and mix well. Finally stir in the nuts corn cereal and quick oats.

Step 3

Drop dough by heaping spoonfuls onto the prepared cookie sheets. Press down slightly with a fork. Bake for 12 to 15 minutes in the preheated oven. Remove from cookie sheets to cool on wire racks.

Nutritional Information

Jacksonville Crisps Recipe

Servings Per Recipe:15

Calories: 173

% Daily Value *

Protein: 2.2g 4%

Carbohydrates: 21.8g 7%

Dietary Fiber: 0.9g 4%

Sugars: 11.7g

Fat: 8.9g 14%

Saturated Fat: 2g 10%

Cholesterol: 12.4mg 4%

Vitamin A Iu: 50.1IU 1%

Niacin Equivalents: 1.4mg 11%

Vitamin B6: 0.1mg 6%

Vitamin C: 0.4mg 1%

Folate: 25.7mcg 6%

Calcium: 20.6mg 2%

Iron: 1.2mg 7%

Magnesium: 13mg 5%

Potassium: 47.8mg 1%

Sodium: 55.7mg 2%

Thiamin: 0.1mg 12%

Calories From Fat: 79.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like