Maple Glazed Ribs Recipe

Recipesfull introduces to you: Popular Recipes. (Maple Glazed Ribs Recipe). Basted with a savory sweet sauce, these ribs are definitely finger-licking good!

Brief

Prep 15 mins

Cook: 1hr25 mins

Additional: 2hrs

Total: 3hrs40 mins

Servings: 6

Yield: 6 servings

Maple Glazed Ribs Recipe

Ingredients

3 pounds baby back pork ribs

¾ cup maple syrup

2 tablespoons packed brown sugar

2 tablespoons ketchup

1 tablespoon cider vinegar

1 tablespoon Worcestershire sauce

½ teaspoon salt

½ teaspoon mustard powder

Meat and Poultry

Directions

Step 1

Place ribs in a large pot and cover with water. Cover and simmer for 1 hour or until meat is tender. Drain and transfer ribs to a shallow dish.

Step 2

In a small saucepan stir together the maple syrup brown sugar ketchup vinegar Worcestershire sauce salt and mustard powder. Bring to a low boil and cook for 5 minutes stirring frequently. Cool slightly then pour over ribs and marinate in the refrigerator for 2 hours.

Step 3

Prepare grill for cooking with indirect heat. Remove ribs from marinade. Transfer marinade to a small saucepan and boil for several minutes.

Step 4

Lightly oil grate. Cook for about 20 minutes basting with the cooked marinade frequently until nicely glazed.

Nutritional Information

Maple Glazed Ribs Recipe

Servings Per Recipe:6

Calories: 485.2

% Daily Value *

Protein: 24.2g 49%

Carbohydrates: 30.5g 10%

Dietary Fiber: 0.1g

Sugars: 14.3g

Fat: 29.5g 45%

Saturated Fat: 10.9g 55%

Cholesterol: 117.1mg 39%

Vitamin A Iu: 58IU 1%

Niacin Equivalents: 8.8mg 68%

Vitamin B6: 0.3mg 20%

Vitamin C: 1.4mg 2%

Folate: 4mcg 1%

Calcium: 55.4mg 6%

Iron: 1.6mg 9%

Magnesium: 24.4mg 9%

Potassium: 370.2mg 10%

Sodium: 411.1mg 16%

Thiamin: 0.4mg 44%

Calories From Fat: 265.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.