Melting Moments II Recipe

Recipesfull introduces to you: Popular Recipes. (Melting Moments II Recipe). Also known as Cornstarch cookies.

Brief

Servings: 36

Yield: 3 dozen

Melting Moments II Recipe

Ingredients

1 cup all-purpose flour

½ cup cornstarch

½ cup confectioners' sugar

¾ cup butter

Dessert

Directions

Step 1

Combine dry ingredients. Cream butter until fluffy. Add to flour mixture and beat thoroughly.

Step 2

Refrigerate 1 hour.

Step 3

Preheat oven to 300 degrees F (150 degrees C).

Step 4

Shape dough into 1 inch balls. Place about 1 1/2 inches apart on ungreased cookie sheets. Flatten with lightly floured fork. Bake for about 20 minutes or until edges are just lightly browned. Don't overbake.

Nutritional Information

Melting Moments II Recipe

Servings Per Recipe:36

Calories: 59.8

% Daily Value *

Protein: 0.4g 1%

Carbohydrates: 5.9g 2%

Dietary Fiber: 0.1g

Sugars: 1.6g

Fat: 3.9g 6%

Saturated Fat: 2.4g 12%

Cholesterol: 10.2mg 3%

Vitamin A Iu: 118.2IU 2%

Niacin Equivalents: 0.3mg 2%

Folate: 6.5mcg 2%

Calcium: 1.7mg

Iron: 0.2mg 1%

Magnesium: 0.9mg

Potassium: 4.9mg

Sodium: 27.5mg 1%

Calories From Fat: 34.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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