Moon Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Moon Cake Recipe). I got this simple yet delicious recipe from a lady named Elaine, who I work for. I work in a kitchen of a country club and this is one of many desserts that they serve, and by far my favorite! Drizzle with chocolate syrup and use a knife to make a design.

Brief

Prep 30 mins

Cook: 30 mins

Additional: 30 mins

Total: 1hr30 mins

Servings: 35

Yield: 1 10x15 inch pan

Moon Cake Recipe

Ingredients

1 cup water

½ cup margarine

1 cup all-purpose flour

4 eggs

2 (3.4 ounce) packages instant vanilla pudding mix

3 cups milk

1 (8 ounce) package cream cheese

1 (8 ounce) container frozen whipped topping

thawed

¼ cup chocolate syrup

Dessert

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C) and lightly grease a jelly roll pan.

Step 2

In a large saucepan bring water and margarine to a boil. Remove from heat and mix in flour with electric mixer. Add eggs one at a time beating well after each. Spread evenly in prepared pan .

Step 3

Bake at 400 degrees F (200 degrees C) for 20 to 25 minutes. Set aside to cool completely

Step 4

In large bowl combine pudding mix milk and cream cheese. Mix with electric mixer until smooth. Spread evenly over cooled crust. Top with whipped topping and drizzle with chocolate syrup. Chill in refrigerator and serve cold.

Nutritional Information

Moon Cake Recipe

Servings Per Recipe:35

Calories: 132.9

% Daily Value *

Protein: 2.6g 5%

Carbohydrates: 11.9g 4%

Dietary Fiber: 0.2g 1%

Sugars: 6.9g

Fat: 8.1g 13%

Saturated Fat: 3.7g 19%

Cholesterol: 81.9mg 27%

Vitamin A Iu: 351.2IU 7%

Niacin Equivalents: 0.7mg 6%

Vitamin C: 0.1mg

Folate: 14.7mcg 4%

Calcium: 39.9mg 4%

Iron: 0.5mg 3%

Magnesium: 5.5mg 2%

Potassium: 55mg 2%

Sodium: 140mg 6%

Calories From Fat: 73.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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