NuNu's and Hot Dogs Recipe

Recipesfull introduces to you: Cinco de Mayo Recipes. (NuNu's and Hot Dogs Recipe). My mother used to make this for me when I was a kid and I couldn't get enough. It's just buttered egg noodles with parsley, parmesan cheese, and hot dogs. To this day I still eat it and I guarantee that your kids will love it too.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 2

Yield: 2 servings

NuNu's and Hot Dogs Recipe

Ingredients

4 hot dogs

cut into 1/2-inch pieces

1 (8 ounce) package broad egg noodles

3 tablespoons unsalted butter

softened

1 tablespoon dried parsley

1 tablespoon grated Parmesan cheese

Hot Bean Dip

Pasta and Noodle

Directions

Step 1

Bring a large pot of lightly-salted water to a boil; add the pasta and cook until al dente about 5 minutes; drain.

Step 2

Melt 1 tablespoon butter in a skillet. Cook the hot dog pieces in the butter until browned. Add the hot dogs to the drained noodles with 2 tablespoons butter parsley and Parmesan cheese; stir until butter is melted and the hot dogs are coated.

Nutritional Information

NuNu's and Hot Dogs Recipe

Servings Per Recipe:2

Calories: 870

% Daily Value *

Protein: 27.5g 55%

Carbohydrates: 81.8g 26%

Dietary Fiber: 3.9g 16%

Sugars: 2.2g

Fat: 47.9g 74%

Saturated Fat: 22.4g 112%

Cholesterol: 187.1mg 62%

Vitamin A Iu: 735.1IU 15%

Niacin Equivalents: 16.3mg 125%

Vitamin B6: 0.4mg 23%

Vitamin C: 0.8mg 1%

Folate: 263.3mcg 66%

Calcium: 92mg 9%

Iron: 6.2mg 35%

Magnesium: 77mg 28%

Potassium: 458mg 13%

Sodium: 1195.5mg 48%

Thiamin: 1.4mg 137%

Calories From Fat: 430.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.