Nutty Apple Crisp Recipe

Recipesfull introduces to you: Popular Recipes. (Nutty Apple Crisp Recipe). Alternative to the apple pie we all love. Serve just as is, with ice cream, or sour cream.

Brief

Servings: 8

Yield: 2 quart crisp

Nutty Apple Crisp Recipe

Ingredients

5 cups thinly sliced apples

2 tablespoons lemon juice

¼ cup water

½ cup all-purpose flour

½ cup rolled oats

1 cup packed brown sugar

¾ teaspoon ground nutmeg

1 pinch salt

½ cup butter

softened

1 cup coarsely chopped walnuts

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Toss apples with lemon juice and water in a shallow 2 quart baking dish.

Step 3

In a large bowl combine flour oats sugar nutmeg and salt. Mix to blend thoroughly. Cut in the butter or margarine until mixture resembles coarse crumbs. Mix in walnuts. Crumble over apples to cover completely.

Step 4

Bake for 40 to 45 minutes until top is lightly browned. Serve warm or at room temperature.

Nutritional Information

Nutty Apple Crisp Recipe

Servings Per Recipe:8

Calories: 392.5

% Daily Value *

Protein: 4.1g 8%

Carbohydrates: 49.6g 16%

Dietary Fiber: 3.7g 15%

Sugars: 35.4g

Fat: 21.7g 33%

Saturated Fat: 8.3g 42%

Cholesterol: 30.5mg 10%

Vitamin A Iu: 400.7IU 8%

Niacin Equivalents: 1.6mg 12%

Vitamin B6: 0.1mg 8%

Vitamin C: 5.5mg 9%

Folate: 34mcg 9%

Calcium: 49.8mg 5%

Iron: 1.3mg 7%

Magnesium: 39.2mg 14%

Potassium: 220.4mg 6%

Sodium: 91mg 4%

Thiamin: 0.2mg 17%

Calories From Fat: 195.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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