Oxtails with Gravy Recipe

Recipesfull introduces to you: Popular Recipes. (Oxtails with Gravy Recipe). This recipe was my mom's. It's a soul food blast from the past. I adjust spices to my personal taste (I love lots of spices). Double the gravy recipe if you like lots of gravy. My family loves this dish served with rice.

Brief

Prep 10 mins

Cook: 3hrs30 mins

Total: 3hrs40 mins

Servings: 6

Yield: 6 servings

Oxtails with Gravy Recipe

Ingredients

2 pounds beef oxtail

1 clove garlic

minced

1 onion

chopped

1 tablespoon salt

1 teaspoon pepper

1 tablespoon Greek seasoning

1 teaspoon seasoning salt

2 tablespoons bacon drippings or shortening

2 tablespoons all-purpose flour

2 cups broth from cooked oxtails

2 dashes browning sauce

salt and pepper to taste

garlic powder to taste

Main Dish

Directions

Step 1

Place oxtails garlic onions 1 tablespoon salt 1 teaspoon pepper Greek seasoning and seasoning salt in a large stock pot. Fill with enough water to cover oxtails and place over high heat. Bring to a boil. Cover and reduce heat to medium. Cook for 2 1/2 to 3 hours. Remove from heat and reserve 2 cups broth.

Step 2

Warm bacon drippings in a skillet over medium heat. Stir in flour and cook for 3 minutes stirring constantly. Stir in broth and browning sauce. Season to taste with salt pepper and garlic powder. Cook stirring constantly until gravy thickens. Remove from heat.

Step 3

Place oxtails in skillet and stir to coat with gravy. Return to stove and cook over medium-low heat for 5 minutes stirring occasionally.

Nutritional Information

Oxtails with Gravy Recipe

Servings Per Recipe:6

Calories: 390.8

% Daily Value *

Protein: 46.8g 94%

Carbohydrates: 5g 2%

Dietary Fiber: 0.6g 3%

Sugars: 0.8g

Fat: 20.4g 31%

Saturated Fat: 8.5g 43%

Cholesterol: 166.5mg 56%

Vitamin A Iu: 41.9IU 1%

Niacin Equivalents: 0.3mg 2%

Vitamin B6: 0.3mg 16%

Vitamin C: 1.7mg 3%

Folate: 22mcg 6%

Calcium: 32.2mg 3%

Iron: 6.1mg 34%

Magnesium: 3.7mg 1%

Potassium: 313.4mg 9%

Sodium: 1841.3mg 74%

Calories From Fat: 183.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.