Peach Cobbler I Recipe

Recipesfull introduces to you: Popular Recipes. (Peach Cobbler I Recipe). This is a yummy cobbler that is a favorite with our family of eight. You may use up to 5 cups of peaches.

Brief

Prep 20 mins

Cook: 50 mins

Total: 1hr10 mins

Servings: 10

Yield: 1 - 9 x 13 inch cobbler

Peach Cobbler I Recipe

Ingredients

½ cup butter

melted

4 cups fresh peaches - peeled

pitted

and sliced

2 tablespoons white sugar

1 cup white sugar

¼ teaspoon salt

1 teaspoon baking powder

1 cup all-purpose flour

1 teaspoon ground cinnamon

½ cup milk

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Pour butter in to the bottom of a large casserole or 9 x 13 inch pan.

Step 2

In the prepared dish toss together the peaches and 2 tablespoons sugar.

Step 3

In a mixing bowl combine the 1 cup sugar salt baking powder flour cinnamon and milk. Spoon batter over the peaches.

Step 4

Bake for 45 minutes in the preheated oven or until top is golden brown.

Nutritional Information

Peach Cobbler I Recipe

Servings Per Recipe:10

Calories: 233.8

% Daily Value *

Protein: 1.8g 4%

Carbohydrates: 36.1g 12%

Dietary Fiber: 0.5g 2%

Sugars: 26.2g

Fat: 9.6g 15%

Saturated Fat: 6g 30%

Cholesterol: 25.4mg 9%

Vitamin A Iu: 308.7IU 6%

Niacin Equivalents: 1.1mg 9%

Vitamin C: 21.9mg 37%

Folate: 23.8mcg 6%

Calcium: 54.6mg 6%

Iron: 0.7mg 4%

Magnesium: 5.9mg 2%

Potassium: 52.9mg 2%

Sodium: 179.6mg 7%

Thiamin: 0.1mg 12%

Calories From Fat: 86.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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