Pork Fries Recipe

Recipesfull introduces to you: Popular Recipes. (Pork Fries Recipe). Thin strips of seasoned pork tenderloin with a panko crust are fried up, crisp and delicious, and served with your favorite dipping sauces.

Brief

Prep 25 mins

Cook: 12 mins

Total: 37 mins

Servings: 4

Yield: 4 servings

Pork Fries Recipe

Ingredients

1 (19 ounce) package Smithfield® Peppercorn & Garlic Seasoned Pork Tenderloin

4 eggs

beaten

1 (8 ounce) package panko (Japanese-style bread crumbs)

⅔ cup all-purpose flour

Vegetable oil for frying

Tips

Directions

Step 1

Remove tenderloin from packaging and place on cutting board; cut into 3 equal length sections each about 3 inches long. Slice each section into 1/4- to 1/2-inch diameter strips. You will end up with approximately 34 strips that are similar in size and shape to French fries.

Step 2

Place eggs breadcrumbs and flour into separate bowls. Dredge pork strips in flour coat with beaten egg and toss in breadcrumbs.

Step 3

Pour oil into large skillet until 1/4 inch deep; heat over medium-high until breadcrumb dropped in oil sizzles. Gently place approximately 8 breaded pork strips into oil making sure not to overcrowd them. Fry approximately 1 1/2 minutes per side until golden brown crisp and internal temperature of pork is at least 150 degrees F.; drain on paper towels. Repeat until all pork strips are fried. Note that stove temperature may need to be reduced to prevent burning when the oil level lowers after a few batches.

Step 4

Serve with BBQ sauce sriracha mayonnaise or ranch dressing for dipping.

Nutritional Information

Pork Fries Recipe

Servings Per Recipe:4

Calories: 457.8

% Daily Value *

Protein: 37.4g 75%

Carbohydrates: 62.4g 20%

Dietary Fiber: 1.8g 7%

Sugars: 0.4g

Fat: 12.3g 19%

Saturated Fat: 3.1g 16%

Cholesterol: 251.3mg 84%

Vitamin A Iu: 243.5IU 5%

Niacin Equivalents: 3.1mg 24%

Vitamin B6: 0.1mg 5%

Folate: 61.6mcg 15%

Calcium: 29.6mg 3%

Iron: 1.9mg 11%

Magnesium: 10.6mg 4%

Potassium: 89.3mg 3%

Sodium: 595.7mg 24%

Thiamin: 0.2mg 20%

Calories From Fat: 110.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.