Roasted Sugar Snap Peas Recipe

Recipesfull introduces to you: Popular Recipes. (Roasted Sugar Snap Peas Recipe). I have a garden that was full of sugar snap peas and this recipe was created to use up my abundance of peas.

Brief

Prep 5 mins

Cook: 2 mins

Total: 7 mins

Servings: 4

Yield: 1 pound

Roasted Sugar Snap Peas Recipe

Ingredients

1 pound sugar snap peas

1 tablespoon olive oil

2 tablespoons chopped fresh chives

coarse salt to taste

Side Dish

Directions

Step 1

Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil.

Step 2

Toss sugar snap peas and olive oil together in a bowl; spread in an even layer on prepared baking sheet.

Step 3

Bake in the preheated oven until tender but still crisp and beginning to brown about 2 minutes. Sprinkle with chives and salt.

Nutritional Information

Roasted Sugar Snap Peas Recipe

Servings Per Recipe:4

Calories: 85

% Daily Value *

Protein: 2.8g 6%

Carbohydrates: 9.6g 3%

Dietary Fiber: 2.8g 11%

Fat: 3.4g 5%

Saturated Fat: 0.5g 2%

Vitamin A Iu: 338.8IU 7%

Vitamin C: 13.2mg 22%

Folate: 1.6mcg

Calcium: 56.1mg 6%

Iron: 1mg 6%

Magnesium: 0.6mg

Potassium: 4.5mg

Sodium: 100.1mg 4%

Calories From Fat: 30.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.