Southern Comfort Sweet Potatoes Recipe

Recipesfull introduces to you: Popular Recipes. (Southern Comfort Sweet Potatoes Recipe). This is a vegetable dish that tastes more like a dessert. When done, it will have the consistency of pumpkin pie. I personally am not fond of yams and sweet potatoes, but I love this dish.

Brief

Prep 15 mins

Cook: 40 mins

Total: 55 mins

Servings: 10

Yield: 10 servings

Southern Comfort Sweet Potatoes Recipe

Ingredients

2 (29 ounce) cans sweet potatoes

drained

½ cup butter

softened

1 teaspoon ground cinnamon

¼ cup orange juice

3 eggs

beaten

¼ teaspoon salt

½ cup Southern Comfort liqueur

½ cup chopped pecans

½ cup light brown sugar

Side Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Place sweet potatoes in a large bowl. Beat with an electric mixer until light and fluffy. Mix in the butter cinnamon orange juice eggs salt and liqueur. Transfer to a 2 quart casserole dish. Mix the pecans and brown sugar in a small bowl and sprinkle evenly over the sweet potato mixture.

Step 3

Bake 30 to 40 minutes in the preheated oven or until center is firm and edges are lightly browned.

Nutritional Information

Southern Comfort Sweet Potatoes Recipe

Servings Per Recipe:10

Calories: 365.3

% Daily Value *

Protein: 5.2g 11%

Carbohydrates: 46.8g 15%

Dietary Fiber: 3.6g 14%

Sugars: 19.7g

Fat: 15g 23%

Saturated Fat: 6.7g 34%

Cholesterol: 80.2mg 27%

Vitamin A Iu: 13337.2IU 267%

Niacin Equivalents: 2.7mg 21%

Vitamin B6: 0.3mg 22%

Vitamin C: 46mg 77%

Folate: 38.2mcg 10%

Calcium: 62.4mg 6%

Iron: 2mg 11%

Magnesium: 46.2mg 17%

Potassium: 580.1mg 16%

Sodium: 233.9mg 9%

Thiamin: 0.1mg 11%

Calories From Fat: 134.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.