Steve's Fall Pear Sauce Recipe

Recipesfull introduces to you: Popular Recipes. (Steve's Fall Pear Sauce Recipe). It's fall and there are a lot of overripe pears around, so try this recipe! You will love it! It is incredibly easy and you will wonder why you haven't made it before, once you taste it. Day-old, ugly, ripe pears that you would never eat are great for this recipe. Also, and most of all, make your food with love and encourage people as they make their own creations. It's all about the love, and when people finally sit down to partake, the experience and the way you made them feel will never be forgotten.

Brief

Prep 10 mins

Cook: 25 mins

Total: 35 mins

Servings: 6

Yield: 6 servings

Steve's Fall Pear Sauce Recipe

Ingredients

10 ripe pears - peeled

cored

and chopped

or more to taste

1 teaspoon water

or as needed

2 teaspoons lemon juice

2 pinches ground cinnamon

Side Dish

Directions

Step 1

Combine pears and water in a pot; bring to a boil. Reduce heat and simmer until pears begin to break down about 25 minutes. Stir lemon juice and cinnamon into pears. Blend pears with a hand blender or by transferring to a blender until smooth.

Nutritional Information

Steve's Fall Pear Sauce Recipe

Servings Per Recipe:6

Calories: 161.7

% Daily Value *

Protein: 1.1g 2%

Carbohydrates: 43.2g 14%

Dietary Fiber: 8.8g 35%

Sugars: 27.2g

Fat: 0.3g 1%

Vitamin A Iu: 65IU 1%

Niacin Equivalents: 0.5mg 4%

Vitamin B6: 0.1mg 5%

Vitamin C: 12.5mg 21%

Folate: 19.6mcg 5%

Calcium: 28.4mg 3%

Iron: 0.5mg 3%

Magnesium: 19.7mg 7%

Potassium: 332.9mg 9%

Sodium: 2.8mg

Thiamin: 0.1mg 6%

Calories From Fat: 3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.